We take safety seriously and maintain high health and cleanliness standards at every step. We clearly label areas with allergens, local produce, and organic items to avoid cross-contamination. Our cleaning supplies are stored separately from food to keep everything safe. Our team wears the right safety gear, like hairnets, gloves, safety vests, and face masks, and we have plenty of sanitation stations to make sure all products are handled with care and stay in great condition.

We share our customers' commitment to quality in both service and product. Our Inventory Management System ensures prevention of errors but also provides complete transparency, allowing us to track products down to the specific lot number sent to each customer. In the event of a recall, we can quickly access all necessary information. With this system, we will promptly notify our customers of any food safety concerns or recalls.